Additional information
Serving | 2, 4 |
---|---|
Meals Per Week | 3, 4, 5 |
Gluten Free | Yes, No |
Fruit Box | Yes, No |
Every week our chef designs new vegan recipes that include fresh produce, spices from every corner of the world and tasty sauces youโd be tempted to lick out of the bowl. We use the best seasonal fruit and vegetables and ensure that each sauce is prepared with quality, locally sourced products to give you delicious nutritious vegan meals to cook at home. From Christchurch to across the water in Wellington and all the way up to Auckland – weโve got you covered! Vegan has never been this good.
* Meals pictured may not be in current rotation
From: $124.00 / week
Serving | 2, 4 |
---|---|
Meals Per Week | 3, 4, 5 |
Gluten Free | Yes, No |
Fruit Box | Yes, No |
Delivered April 6th
3 Night Plan
4 Night Plan
5 Night Plan
3 Night Plan
Laksa with crispy tofu, broccoli, edamame, coriander and lime
Eggplant and chickpea with zhoug and tahini sauces, quinoa and salsa
Red pesto farfalle with white beans, spinach and roast fennel
4 Night Plan
Organic beetroot, tabouleh and green apple with fresh turmeric yoghurt and dukkah
5 Night Plan
Tofu gyro, tzatziki, hummus, roast courgette, olives and parsley
Weekly recipes designed by chef Tom Riley that are fast, healthy and tasty. We do all the hard work to get you cooking. 2
Everything you need to get cooking is delivered to your door each week at no extra cost.
Take the hard work out of preparing dinner by following our straightforward recipes to create restaurant quality plant-based meals at home.
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